1. The price of maple syrup has jumped from 22 dollars a gallon three years ago to 40 dollars a gallon today. It can be concluded that maple-syrup harvesters have been artificially inflating prices and that governmental price regulations are necessary to control rising prices.
Which of the following, if true, casts the most doubt on the conclusion drawn above?
(A) The government already requires maple-syrup harvesters to submit their facilities to licensing by
the health department.
(B) Insect infestation and drought have stunted the growth of syrup-producing maple trees and caused less-abundant syrup harvests.
(C) Maple syrup is produced in rural areas that suffer from high unemployment.
(D) Technological improvements in maple-syrup harvesting have reduced production costs.
(E) Maple-syrup prices have risen many times in the past, though never before at the rate recently observed.
2. (Z3)Guidebook writer: I have visited hotels throughout the country and have noticed that in those built before 1930 the quality of the original carpentry work is generally superior to that in hotels built afterward. Clearly carpenters working on hotels before 1930 typically worked with more skill, care, and effort than carpenters who have worked on hotels built subsequently.
Which of the following, if true, most seriously weakens the guidebook writer’s argument?
A. The quality of original carpentry in hotels is generally far superior to the quality of original carpentry in other structures, such as houses and stores.
B. Hotels built since 1930 can generally accommodate more guests than those built before 1930.
C. The materials available to carpenters working before 1930 were not significantly different in quality from the materials available to carpenters working after 1930.
D. The better the quality of original carpentry in a building, the less likely that building is to fall into disuse and be demolished.
E. The average length of apprenticeship for carpenters has declined significantly since 1930.
3.(Z5) In the late 1980’s, the population of sea otters in the North Pacific Ocean began to decline. Of the two plausible explanations for the decline—increased predation by killer whales or disease—disease is the more likely. After all, a concurrent sharp decline in the populations of seals and sea lions was almost certainly caused by a pollution-related disease, which could have spread to sea otters, whereas the population of killer whales did not change noticeably.
Which of the following, if true, most seriously weakens the reasoning?
A. Killer whales in the North Pacific usually prey on seals and sea lions but will, when this food source is scarce, seek out other prey.
B. There is no indication that substantial numbers of sea otters migrated to other locations from the North Pacific in the 1980’s.
C. Along the Pacific coast of North America in the 1980’s, sea otters were absent from many locations where they had been relatively common in former times.
D. Following the decline in the population of the sea otters, there was an increase in the population of sea urchins, which are sea otters’ main food source.
E. The North Pacific populations of seals and sea lions cover a wider geographic area than does the population of sea otters.
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